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Smart formulation skips added sugar without sacrificing flavour or texture. Built for QSRs, cafeterias, and wellness-focused bakeries.
Less sugar. More smiles.
Zero added sugar—diabetic-friendly menus
Moist, soft crumb with bakery-grade rise
Quick prep: just mix with water, oil, and bake
Ideal for muffins, loaf cakes, layered desserts, and sugar-free dessert lines
Bake sweet. Serve smart.
Sugar-free loaf cakes & muffins
Portion-controlled café desserts
Health-conscious catering
Premium diabetic-friendly offerings
Chef's Tip
Brush warm loaf with melted unsweetened butter for shine.
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