top of page
.jpg)
Bakesheen gives a consistent, golden finish—without raw eggs. Built for commercial speed, it’s easy to apply, stable through baking, and fully vegetarian. Ideal for bakeries, QSRs, and egg-free operations.
Engineered for shine. Trusted for efficiency.
100% egg-free formulation
Rich, golden-brown sheen when baked
Quick-drying, non-sticky finish
Brush or spray application
Improves shelf appeal
Minimises handling and food-safety concerns of raw eggs
For every shine-focused bake
Burger buns and sandwich rolls
Croissants, puff pastries, and Danish layers
Footlongs and pavs
Specialty loaves
Chef's Tip
Apply just before the final bake on a slightly risen dough surface.
bottom of page
.png)
