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Rich cream layer and smooth ganache with a low glycaemic profile. Designed for wellness menus and diabetic-friendly lines with consistent production.
Full flavour. No sugar crash.
100% sugar-free pastry base
Smooth non-dairy cream and ganache finish
Delicious taste without bitterness
Ideal for calorie-conscious and diabetic consumers
Designed for refrigerated display
Where indulgence meets wellness
Diabetic bakery offerings
Premium hospital dessert menus
Health-conscious cafés
Flight catering & wellness hotels
Retail wellness gifting
Chef's Tip
Garnish with fresh berries or stevia-sweetened fruit sauces to elevate plating without adding sugar.
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